Single Vineyard Series

Double the size, to make sharing all the more fun. This modestly aged Pinot from the cool southern regions of NSW is perfect gift, or Saturday starter. 

Fragrant aromas of red cherry skins, soft spice and forest herbs follow to a silky palate. The 2018 vintage was warm and dry after good spring rains with perfectly ripe Pinot leading to intense wines with the structure to age.

From the cool climates of southern New South Wales comes this fresh, new offering from Tumbarumba. Made with carbonic fermentation and whole berry Pinot Noir this is a juicy and fragrant pinot with strawberries liqueur cherry and soft seamless palette.

The Underground Project is a new range of wines where our winemakers can stretch their palates and wine making skills. Showing off not only their skills but the versatility of the high quality fruit they work with. These wines are not made in large quantities so be sure to keep an eye out for them and always give them a go!

Pinot Noir wine from Tumbarumba, made using carbonic fermentation and whole berry techniques, has a distinct and unique profile.

Appearance: Exhibiting bright, translucent ruby-red hue. This style of winemaking results in a lighter and more delicate color compared to traditional Pinot Noirs.

Aroma: Vibrant and aromatic. You can expect a bouquet of red fruit notes such as ripe cherries, strawberries, and raspberries. The carbonic fermentation process tends to preserve the freshness of the fruit and impart intense floral and fruity scents.

Flavor: A showcase of lively and juicy characters. The whole berry and carbonic fermentation methods tend to produce a wine with a soft, approachable palate. Flavours of red berries, especially red cherries, with a touch of cranberry and pomegranate. The wine's freshness may be accompanied by a hint of herbaceous notes and subtle spice.

Texture: Thanks to carbonic maceration, this Pinot Noir has a silky-smooth and slightly lighter mouthfeel. It should be very drinkable and easy on the palate, with supple tannins.

Finish: The finish of this wine is clean and refreshing, leaving a lingering taste of red fruits and perhaps a touch of minerality. The finish will be relatively short to medium in length, in line with the lighter style of Pinot Noir produced using these methods.

Overall our first vintage of the Underground Project's Pinot Noir is a charming and approachable wine. It's characterized by its vivid red fruit aromas and flavors, soft tannins, and an overall freshness that makes it a delightful choice for those who prefer a lighter, more fruit-forward style of Pinot Noir. It's a great wine for casual sipping and pairing with a variety of dishes, especially those that won't overpower its delicate characteristics.