Sweet, Dessert & Fortified Series

A dark amber colour. Has intense raisined muscat fruit characters with considerable complexity. Displays rich luscious muscat fruit flavours typical of this classic fortified dessert style.

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Hungerford Hill Liqueur Tawny is made from very ripe red grapes and carefully selected brandy spirit. It has matured in small oak barrels in our cellar to develop the characteristic ‘rancio’ character of aged Tawny, with a complex, luscious palate and intense fruitcake flavour.

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a unique and intriguing expression of this Italian grape variety. The sweetness complements the Vermentino's natural freshness, resulting in a wine that balances both sweetness and acidity.

Here’s how our special little Vermentino presents:

Colour: Straw and melon flesh. Rich vibrant energy exudes this wine into the eye.

Aromas: The wine does present a captivating bouquet of aromatic qualities. Expect aromas of ripe tropical fruits such as pineapple, mango, and possibly a touch of apricot. These fruity notes is accompanied by floral hints and subtle citrus undertones.

Palate: On the palate, the Vermentino does showcase a medium body with a focus on a luscious and balanced sweetness. The ripe tropical fruit flavours from the nose transition seamlessly to the palate, accompanied by a vibrant acidity that keeps the wine fresh and lively. The sweetness does provide a smooth and mouth-filling texture.

Sweetness Balance: The sweetness level is balanced by the Vermentino's inherent acidity, creating a harmonious and pleasant contrast.

Food Pairing: The sweeter style of this Vermentino does make it a delightful pairing with a range of foods. Consider serving it alongside spicy dishes, Asian cuisine, or even as an accompaniment to light desserts like fruit tarts or poached pears.

Aromatic Complexity: The Vermentino's naturally aromatic profile is enhanced by the sweeter style, offering a more intense and expressive bouquet.

Youthful Enjoyment: This style of Vermentino is often best enjoyed while it's young to fully appreciate its vibrant fruitiness and sweetness.

Overall Impression: The 2021 sweeter style Vermentino grown metres from our Cellar Door does offer a unique take on the grape variety, showcasing the potential for balancing sweetness and acidity. Its ripe tropical fruit aromas, luscious sweetness, and the influence of the terroir does create a wine that appeals to those seeking a slightly sweet, aromatic, and refreshing white wine experience.

Awards Won

Bronze Hunter Valley Wine Show

Bronze Australian Italian Varieties wine show 

Botrytis Semillon is a sweet white wine produced from the Semillon grape variety that has been affected by the noble rot fungus, Botrytis cinerea. This beneficial mold causes the grapes to dehydrate and concentrates the sugars, resulting in a luscious and intensely flavored wine.

Bright mid gold with green hues, the lifted bouquet displays rich dried apricots with a lime marmalade character. A luscious and rich palate shows beautifully integrated toasty oak with lemon citrus acidity to balance the richness and finish clean.

The Hunter Valley in New South Wales, Australia, is renowned for its production of Botrytis Semillon. The region's warm and humid climate, combined with morning fog and cooler evenings, provides favorable conditions for the development of Botrytis cinerea on the grapes. This contributes to the unique character and quality of the wine.

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A refreshing wine that combines the aromatic and fruity qualities of Moscato with a touch of effervescence and a charming pink hue.

Here's how such a wine presents as follows:

Appearance: The wine does exhibit a delicate and attractive pink petal colour. Its effervescence adds a lively and celebratory aspect to its appearance.

Aromas: The wine's aromatic profile is captivating, with pronounced floral and fruity aromas. Expect fragrant notes of rose petals, orange blossoms, and possibly jasmine. The Moscato grape's signature aroma of ripe, juicy grapes does also be present, along with hints of fresh berries like strawberries and raspberries.

Palate: On the palate, the sparkling pink Moscato might offer a light and semi-sweet experience. The sweetness is balanced by a lively acidity and the wine's effervescence, creating a harmonious interplay of flavours. Expect flavours of ripe summer fruits like red berries, peaches, and perhaps a touch of citrus zest.

Effervescence: The gentle and persistent bubbles would provide a playful and refreshing texture on the palate, enhancing the wine's overall enjoyment.

Food Pairing: This style of wine is often enjoyed as an aperitif or dessert wine. Consider pairing it with light and fresh dishes, such as fruit salads, bruschetta with tomato and basil, or delicate seafood appetizers. It can also be a delightful complement to desserts like fruit tarts, sorbets, and light pastries.

Youthful Enjoyment: The vibrant and fruity qualities of a sparkling pink Moscato make it ideal for immediate consumption, while its effervescence adds a festive touch to celebrations.

Seasonal Appeal: This type of wine is particularly popular during warm months and festive occasions, when its light and refreshing character is well-suited to outdoor gatherings and joyful events.

Overall Impression: The 2023 sparkling pink Moscato from New South Wales does offer a charming and lively wine experience. Its aromatic bouquet, semi-sweet palate, and playful effervescence make it an inviting choice for those seeking a wine that exudes vibrancy, aromatic richness, and a touch of sweetness.